Event type: All Ages / Licensed
Alice Zorn’s latest novel, Five Roses, tackles the hardships one must overcome in times of tragedy through an exploration of food. We often let blame and regret cloud us on our road to recovery. As one of Zorn’s characters, Fara, states, she let “the way she died totally eclipse her life.” Join a Stratford Chefs School instructor and learn how to make cream puffs, which are featured in the novel. Then sit down with Alice Zorn herself as she discusses new beginnings and closure over dessert.
Event Link: More Info
October 20, 2017 - October 22, 2017
Cutoff is Sunday, October 22, 2017 9:59 am EST unless it sells out earlier.